Our ‘Family Estate’ wine first released in 2002. A limited production vinified using only grapes carefully selected from our home vineyards.
A more recent addition to our portfolio, the ‘avant garde’ A2O label lends itself perfectly to restaurants, bistros and wine bars alike.
Read more about this wine
The original brand of our bodega created in 1982 by our founder Domingo Martin, establishing the benchmark of quality for our business.
Another limited edition wine made by ageing our best wines in French Allier oak. The secret is of course, to create the perfect balance between fruit and oak.
From the blog
The summer months are usually occupied with controlling he canopy in the vineyards. In case you don't understand the expression 'canopy management', the very simplified explanation is that we trim the vines, cut back some of the leading shoots, remove leaves, and if necessary, remove some bunches (green harvesting). If allowed to grow, the leading shoot of each vine will grow unabated, producing more leaves (not bunches), and simply draining energy from the plant. By trimming them this simply re-directs ...More
Several months ago I wrote (unbelievably) about a wine for cats called Nyan Nyan Nouveau, well, guess what? There's more! Pinot Meow and MosCATo..... I jest not, this is all, unfortunately, quite true. Meow meow was made in Japan, from grapes (that can actually be toxic to cats - maybe it was produced by a dog lover?!), but this new cat drink, made in Denver, has had no grape anywhere near it. Which sort of begs the question, why do they call ...More