Our ‘Family Estate’ wine first released in 2002. A limited production vinified using only grapes carefully selected from our home vineyards.
A more recent addition to our portfolio, the ‘avant garde’ A2O label lends itself perfectly to restaurants, bistros and wine bars alike.
The original brand of our bodega created in 1982 by our founder Domingo Martin, establishing the benchmark of quality for our business.
Another limited edition wine made by ageing our best wines in French Allier oak. The secret is of course, to create the perfect balance between fruit and oak.
From the blog
I am a keen amateur photographer, and undertake most of the photography needed for our business myself. OK, it might not be quite as professional, but I have to say that it saves quite a bit of money! Probably the most difficult of all subjects to photograph is food - certainly if you want to make it look appetizing, it really is quite an art. There is a lot of 're-touching' that goes on, both before and after the shot, but ...More
Some of you may know that I go running along our local seafront every morning - the same route used by young people returning from our local bars and discotheques. On some days I actually encounter the revellers themselves but more often I simply encounter the trail of havoc that they leave behind. Broken glass, empty bottles, plastic bags, food wrappers, emptied litter bins, broken plants and trees, and other things too unpleasant to mention. Each day our local council ...More