A2O – Fruktkonsentrasjon!
May 7th, 2013 | Press
A2O Albarino, Sobre Lias 2011, Spania, Rias Baixas (Lagres 0-5 år)
Mosten har ligget minimum fem måneder på bunnfall. Rik, slank og syrefrisk vin med spenstig syre og flott fruktkonsentrasjon. Hint av mineraler, epler og urter.
So, how is your Norwegian? Probably as good as mine! Thankfully our Norwegian importer was able to help us….. This article appeared last week in Adresseavisen, a daily newspaper centred around Trondheim, a city renowned for its famous Trondheimsfjord, Norway’s third largest fjord. I’m happy to report that our Albariño was well received there by the wine journalist Ulf Dalheim, and his comment (translated) is as follows: “The wine has been on lees for minimum 5 months. Rich, fresh with nice acidity and great fruit concentration. Hint of minerals, apples and herbs”.
A2O Albarino, Sobre Lias 2011, Spania, Rias Baixas (Lagres 0-5 år)
Mosten har ligget minimum fem måneder på bunnfall. Rik, slank og syrefrisk vin med spenstig syre og flott fruktkonsentrasjon. Hint av mineraler, epler og urter.
So, how is your Norwegian? Probably as good as mine! Thankfully our Norwegian importer was able to help us….. This article appeared last week in Adresseavisen, a daily newspaper centred around Trondheim, a city renowned for its famous Trondheimsfjord, Norway’s third largest fjord. I’m happy to report that our Albariño was well received there by the wine journalist Ulf Dalheim, and his comment (translated) is as follows: “The wine has been on lees for minimum 5 months. Rich, fresh with nice acidity and great fruit concentration. Hint of minerals, apples and herbs”.