Archive for the ‘Websites’ Category

BCM Fiche

We have just updated the ‘wine information sheets’ on our website, or at least the English versions (Spanish will follow very soon). They can be found on the DOWNLOADS page, that also includes bottle shots, labels, vintage reports and a couple of other, hopefully useful, things.

My only problem is that I never quite know what to call these particular documents. Personally, I have always called them ‘Fiche Technique’, but I guess that could because much of my wine education was made in France. Of course here in Spain that translates into ‘Ficha Técnica’, whilst I believe that in the States they are sometimes called ‘Cheat Sheets’. Whatever your language, these smart new pages are now available for download.

Posted in Technical, Websites

TypingAbout a month ago our website suffered a ‘brute force login attack’. Now, to be perfectly honest I’m not sure how or why a hacker would want to attack a winery website, but the net result was that our site was down for about 2 hours (one Sunday morning).

The solution has been to do a significant upgrade, and to install the latest security protocols. Inevitably this has not been without its teething problems, and the system is now so secure that I’ve had one or two problems logging in myself! Recently I have been timed out, and then locked out completely when I try to log back in again! At present our WordPress based site appears to allow me about 15 minutes to make new entries before it eventually throws me out, so there is only one solution (in the short term) – I have to learn how to type faster!!

Posted in Technology, Websites

steak & wineAnyone who has read my posts over recent months and years will know that included in my ‘soapbox’ issues are the conflicting reports that we read on a regular basis, concerning what is and isn’t good for you. The experts abound, each one claiming to make some startling new discovery, that contradicts everything we have been told before about what we should eat or drink to stay healthy.

There have been various claims and counter claims relating to wine, admittedly mostly relating to red wine. Some of the alleged health benefits include protecting the body from heart and neurodegenerative diseases, cancer prevention, and even a control for obesity. Without getting too technical the benefits are attributed to different compounds found in the tannins and phenols – these are the very same compounds that contribute to the colour and flavour of a red wine.

A new study in the British Medical Journal completely contradicts many of the popular beliefs about food and drink, the most dramatic of which is that saturated fats are actually good for your heart, and that the real killers are carbohydrates. The study is extensive, and will certainly leave you more confused than ever before about healthy eating – probably the best summary of the report can be found using this link.

Top seafood wine

October 24th, 2013

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GayotThere is a website in the United States called Gayot (guy-OH) which is dedicated to the ‘Good Life’, posting reviews of hotels, restaurants, food and wine – it apparently gets 320,000 hits per month. I have to be honest and say that until very recently I had never heard of it! The reason that I have heard of it now is simply because they have rated our 2012 Castro Martin ‘Family Estate Selection’ as one of their Top Ten Seafood Wines – not only the only albariño in the top ten, but actually the only Spanish white in this category.

They said:  “The vineyards from which this Albariño was produced are on average 50 years old, lending the grapes intense, complex flavors. Having aged “on the lees” for five to six months, the wine also picked up yeasty aromas and flavors. A fine Albariño featuring white fruit aromas, it reveals peach, pear and lemon flavors with a generous minerality on the palate. Fresh white fish, oysters or sashimi would make excellent pairings.”

Naturally, we are quite happy with this recommendation.

Posted in Press, Websites

Albariño Explorers

February 10th, 2012

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If you are into Social Networking then I should tell you that there is a nice little promotion of our region on Facebook, actually led by the United States market. The page is known as the Albariño Explorers Club and has a funky octopus as its logo. (Do people still say ‘funky’ these days?)

Every now and then they include a pop quiz, posing trivia questions to test your knowledge – have fun and learn at the same time….. They also give suggestions for pairing Albariño with food, together with one or two interesting recipes. The only entry so far, that made me wince a little, was the suggestion for Albariño cocktails. Whatever will they come up with next? Adding orange juice to your glass of Krug ‘Clos de Mesnil’?

Posted in Websites